Dinner Menu

For the Table

Bread from Tall Tree Bakery, lemon butter, sea salt  5
Mixed Olives marinated with herbs, piquillo peppers  7
Pickled Vegetables house madeassorted  6
Frites parmesan, rosemary, garlic aioli  8

To Start

Beets burrata cheese, citrus, granola, greens  16
Soufflé twice-baked, Avonlea cheddar, maple mustard  14
Arancini stuffed risotto balls with goat’s cheese and ricotta, roasted red peppers and zucchini  16
Scallop Crudo confit tomatoes, aji amarillo, yuzu, olives, potato crisps  17
Steelhead Salmon citrus cured, mixed greens, rhubarb, radish, ricotta salata  17
Seared Foie Gras brioche, kohlrabi puree, pickled vegetables, agrodolce  23
Charcuterie assorted, pickled mustard seeds, gherkins  14/19

Mains

Risotto mixed mushrooms, mascarpone, parmesan, lemon  17
Tagliatelle prawns, pancetta, lemon cream, peppers, trout roe  23
Pork Belly slow cooked and roasted, israeli couscous, apple puree, pea greens  18
Bolognese sundried tomato and garlic sausage, potato gnocchi, parmesan  16
Meat Balls spiced crème fraîche, mint and cilantro chutney, harissa oil  14
Wagyu Beef flat iron cut, grilled broccolini, chimichurri, smoked salt  23

Sides

Broccolini grilled, smoked sea salt  6
Carrots roasted, spiced yogurt, honey, almonds  9
Heirloom Tomatoes warm shallot vinaigrette, fig crema  8

Cheeses

Albert’s Leap Bel Haven, ON cow’s milk, triple crème brie, white and velvety rind
Valdeón, Spain cow’s and goat’s milk, blue, semi soft, creamy
Cendré de Lune, QC cow’s milk, triple crème brie, ash covered rind, buttery
Avonlea Clothbound Cheddar, PEI cow’s milk, unpasteurized, crumbly, aged 1 yr
Mahón, Spain sheep’s milk, firm and crumbly, sharp flavour and pleasing aftertaste
Selection of three served with pear and apple chutney, sourdough  19

Sweets

Valrhona Chocolate Cake flourless, passion fruit gel, vanilla ice cream  10
Saffron Poached Pear unbaked cheesecake, almond crumble  10

Wagyu Beef

grilled flat iron, red cabbage, smoked sea salt, chimichurri

Scallop Crudo

prosciutto, fennel, cucumber, apple pureé, aji amarillo

Charcuterie

assorted, pickled mustard seeds, gherkins