Happy Hour Menu
3 – 5 p.m. daily
20% Off All Sparkling Wines + Martinis
$5 Draft Beers
$5 Select Highballs
Daily Cocktail Features
6 Oysters for $10
Six Oysters fresh, daily selections, mignonette, horseradish 10
Warm Olives marinated with herbs, marcona almonds, piquillo peppers 8
Pickled Vegetables assorted 8
Frites parmesan, rosemary, garlic aioli 9
Beets burrata, citrus, granola, greens 18
Charcuterie assorted, pickled mustard seeds, gherkins 19/22
Cheese
Avonlea Clothbound Cheddar, PEI cow’s milk, aged 1 yr
Albert’s Leap, Bel Haven ON cow’s milk, triple creme brie, white and velvety rind
Valdeon, Spain cow’s and goat’s milk, blue, semi soft, creamy
Monte Enebro, Spain goats’s milk, soft ripened, pungent, lemony, tangy
Iberico, Spain cow, goat and sheep’s milk, unpasteurized, buttery, nutty
Selection of three served with pear and apple chutney, sourdough 19

Beets
burrata cheese, citrus, granola, greens

Charcuterie
assorted, pickled mustard seeds, gherkins